Menus
Only £39.90per person with a minimum of 2 sharing
STARTER
Pacman Shrimp Dumpling
Spicy Crispy Beef
Pork & Crab Soup Dumpling
MAIN
Three Chili Chicken with Peanuts
Dingley Dell Pork Chop
Stir Fried String Beans with Black Beans
Soft & Crunchy Vegetables Egg Fried Rice
DESSERT
Custard Lava Bao
2 Courses for only £19.90
Available Monday – Sunday 12pm – 2pm
STARTER
Chicken & Sweetcorn Soup
BBQ Chicken Skewers
Deep Fried Spareribs with Golden Garlic
Sea Salt & Chilli Flakes Bean Curd
‘YI WAN FAN’
Three Chili Chicken Served with Steamed Jasmine Rice
Dingley Dell Pork Belly Served with Steamed Jasmine Rice
Quick Fried British Bavette with Wide Rice Noodles
Yellow Bean Stir Fried String Beans with Steamed Jasmine Rice
2 Courses - £23.95 / 3 Courses - £26.95
Available Monday – Sunday 5pm – 7pm
STARTER
Crispy Kale Cutlets
BBQ Chicken Skewers
Spicy Crispy Beef
Three Vegetable Dumplings
Chicken & Sweetcorn Soup
MAIN
BBQ Scotch Prime Bavette Fried Rice
Three Chili Chicken Served with Boiled Jasmine Rice
Dingley Dell Pork Belly Served with Wide Rice Noodles
Vietnamese Cold Vermicelli Served with Grilled Prawns
Yellow Bean Stir Fried String Beans with Boiled Jasmine Rice
DESSERT
Custard Lava Bao
Starter
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Spicy Crispy Beef
£ $13
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Cheeseburger Spring Rolls
£ $12
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BBQ'd Pork Back Ribs
£ $13
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Thinly Sliced Pork Belly
£ $13
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Szechuan Cumin Lamb Skewers
£ $12
-
Hot & Sour Soup with Grilled Prawn
$9
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Pork & Crab Soup Dumplings (Xiaolong Bao)
£ $12
-
Pac Man Shrimp Dumplings
£ $13
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Chicken Dumplings, Mushroom Ragout
£ $12
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Pastrami Egg Rolls
$10
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Vegetable Spring Roll
£ $9
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Three Color Vegetable Dumplings
£ $10.50
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Black Truffle & Chicken Soup Dumpling
$15
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Two Little Spikey Porcupines
$15
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Crispy Kale Cutlets
$8
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Crunchy Vegetables & Peanut Dumplings
$12
Mains
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Shrimp Stuffed Crispy Corn-fed Chicken
£ $33
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Three Chili Chicken with Peanuts
£ $19
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Marinated & Grilled Pork Chop, Basil & Lemongrass
£ $30
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Poached Wild Turbot & Spring Onion
£ $30
-
Prawn & Black Cod Skewers, Szechuan Hot Pot Style
£ $30
-
Sautéed Lobster, Thai-style, Fried Rice
£ $49
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Spicy Korean Rice Cake with Grilled King Prawns
£ $23
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Smoked Roasted Barbary Duck, served with Wide Rice Noodles,
£ $22
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BBQ Scotch Prime Bavette Fried Rice
£ $22
-
Grilled Shrimp with Fried Rice
£ $22
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Yellow Vegetable Curry with Flat Bread
£ $20
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Chargrilled Wild Caught Monster Prawn
$26
Vegetables
-
Chinese Vegetables with Fresh Shiitake Mushrooms
£ $15
-
Sautéed String Beans with Black Beans
£ $13
-
Mixed Vegetables Over Thin Rice Noodles
£ $15
-
Bacon & Egg Fried Rice
£ $13
-
Soft & Crunchy Vegetable Fried Rice
£ $10
-
Steamed Jasmine Rice
£ $5
-
Egg Fried Rice
$7
Desserts
-
Custard Lava Bao
£ $6
Ice Tea £6
-
Jasmine & Kiwi
-
Jasmine & Cherry
Flowering Tea £6
-
Jasmine & Chrysanthemum
-
Jasmine & Lily
Beer £5.5
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Asian Beer
4.7%
Sparkling & Champagne
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NV Prosecco Spumante DOC Amata
(Veneto, Italy) 11%
Glass 125ml $11
Bottle £ $43
-
NV Champagne Collet - Brut
(Champagne, France) 12.5%
Glass 125ml £ $14
Bottle £ $72
Rose
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'Marie Christine', Chateau L'Aumerade
2019 (Provence, France)
Glass 175ml £ $10
Bottle £ $38
White
-
Chenin Blanc, Mulderbosch
2019 (Stellenbosch, South Africa)
Glass 175ml £ $10
Bottle £ $33
-
Picpoul de Pinet, Tournée du Sud
2019 (Languedoc-Roussillon, France)
Glass 175ml £ $11
Bottle £ $39
-
Albarino, Pazo do Mar Coral do Mar
2019 (Rias Baixas, Spain)
Glass 175ml £ $12
Bottle £ $43
-
Sauvignon Blanc, Saint Clair Origin
2019 (Marlborough, New Zealand)
Glass 175ml £ $13
Bottle £ $45
-
Meursault Le Limozin Rene Monnier
2017 (Burgundy, France)
Bottle £ $79
Red
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Nero D'Avola, 'Kore', Colomba Bianca,
2020 (Sicily, Italy)
Glass 175ml £ $10
Bottle £ $33
-
Malbec, Dona Paula
2018 (Uco Valley, Argentina)
Glass 175ml £ $11
Bottle £ $39
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Pinot Noir, Santa Rita Hills, Sandford
2019 (California, USA)
Bottle £ $70